Joleté Cabernet
Our Joleté project focuses on one simple goal – producing terroir-driven wines with exquisite value. Taking a chapter out of our Pinot Noir background, we began producing a series of single-vineyard Cabernets in 2015, each from an important winegrowing region in Washington. This approach provides a beautiful sense of place within each bottle, and has earned Joleté 90-94 Point reviews and numerous placements in high-end restaurants nationwide.
